05 Feb Organic food and drink sales rise to £2.45bn
Sales of organic food and drink in the UK rose by 4.5% last year to a record £2.45bn, fuelled by strong growth online and in home delivery, and outpacing a...
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03 Feb Snack Attack: Are You Prepared for the Latest Trend?
Long gone are the days of three square meals. Consumers today want a diet that’s compatible with their ever-busy lifestyle and are increasingly turning to snacks. Mintel’s Snacking Motivations and Attitudes...
01 Feb The FRUIT LOGISTICA Innovation Award
The ten best innovations in the international fresh fruit and vegetable industry will be presented at FRUIT LOGISTICA. The winner of the FLIA 2020 will be announced on 7 February 2020...
31 Ene Super foods and Peruvian National Drink stand out at Madrid Fusion 2020
Peruvian exportable products, such as super foods and Pisco, were showcased at Europe's most important gastronomic summit, Madrid Fusion 2020, which took place in the Spanish capital from January 13...
30 Ene Clean Label Impacting Food Packaging and Formulation
According to Go Clean Label, this trend is focused on “a return to real food and transparency through authenticity. Food products containing natural, familiar, simple ingredients that are easy to...
28 Ene The New Trend of Upcycling Food in 2020
According to a new Forbes report, the Upcycling Food Industry was purportedly worth 46.7 billion in 2019 and has a compound annual growth rate of 5% for the next ten...
24 Ene Top 10 Food Trends for 2020
What’s the next big food trend in 2020? We asked our panel of trend-forecasters to make their predictions. These culinary experts, buyers and foragers in our global offices and across...