REVdried technology at its best
The market drivers include a demand for healthier, more natural tasting foods and drinks, clean label ingredients and delivery of better nutrition. That’s why Freeze dried products are on high demand.
But the truth is that it exists a technology that offers -75% carbon footprint, does not process the fruits from frozen products while keeping all the natural nutrients, color and flavor.
BEYOND FREEZE DRIED
NXTDRIED products are clearly superior to freeze dried products in terms of super-crunchy textures, brighter, more natural colours and intense fresh flavours. NXTDRIED’s proprietary dehydration processes preserve almost all the nutritional values and bio-actives of the fresh product. Equally important, NXTDRIED products have a far lower carbon footprint than freeze dried products.
NXTDRIED
CONVENTIONAL DRIED
Aroma
Taste
Appereance Color
Texture
Rehydratation
Thermal process temperature
Ecofriendly / lox carbon footprint
Nutritional value
Traceability
Natural, intense
Very intense
Natural, brilliant
Crunchy
Instant
Low (<55ºC)
Yes
High (concentrate bioactive compounds)
Yes
Neutral/Natural
Average
Less natural
Spongy
Very fast
Very low (-90ºC)
No
High
No
Low intensity
Low intensity
Darkened
Chewy
Por-Slowly
High (>90º)
No
Poor (Very high nutrients loss)
No
NXTDRIED
Aroma
Taste
Appereance Color
Texture
Rehydratation
Thermal process temperature
Drying time
Ecofriendly / lox carbon footprint
Nutritional value
Traceability
Natural, intense
Very intense
Natural, brilliant
Crunchy
Instant
Low (<55ºC)
Minimun (<1h)
Yes
High (concentrate bioactive compounds)
Yes
FREEZE DRIED
Aroma
Taste
Appereance Color
Texture
Rehydratation
Thermal process temperature
Drying time
Ecofriendly / lox carbon footprint
Nutritional value
Traceability
Neutral/Natural
Average
Less natural
Spongy
Very fast
Very low (-90ºC)
Average (5-8h)
No
High
No
CONVENTIONAL DRIED
Aroma
Taste
Appereance Color
Texture
Rehydratation
Thermal process temperature
Drying time
Ecofriendly / lox carbon footprint
Nutritional value
Traceability
Low intensity
Low intensity
Darkened
Chewy
Por-Slowly
High (>90º)
Long (>10h)
No
Poor (Very high nutrients loss)
No
FREEZE
DRIED
NXTDRIED Lab
Based in Peru and Bilbao (Spain), the NXTDRIED Lab is supported by an expert international innovation network. The highly skilled NXTDRIED Lab team optimizes the drying and conditioning process algorithms for each fruit and variety, creating extraordinary colors, flavors and textures. The NXTDRIED Lab can directly support client NPD programs to produce unique and exclusive specifications.
REV™ Technology by ENWAVE
Radiant Energy Vacuum Dehydration (REV™) is a Canadian-born gentle, adaptable, low temperature drying method that maintains the product’s color, flavor, and nutrients during the drying process.
- Gentle processing
- Adaptable process
- Flexible moisture content
- Shelf stable product
MORE INTENSE NATURAL COLOURS AND FLAVOURS
NXTDRIED takes healthy snacking to a new level with our 100% natural and organic, super-crunchy fruits. Their intense, natural and fresh flavors will truly explode in your mouth.
